Automatic Breading Machine
breading machine is the bread crumbs from the hopper and the bread crumbs in the bed are evenly coated on the seafood products such as chicken, beef, pork, fish and shrimp.
Excellent circulation system, greatly reduce the damage of bread crumbs; Automatic Breading Machine is not only suitable for debris, but also suitable for coarse debris.
- Henco
- China
- 15days
- Information
- Video
To learn more about crumb types and coating settings, tell us which product you coat and we will confirm the machine configuration.
Product brief introduction
Automatic Breading Machine is evenly coated with breadcrumbs or snowflakes that flow down the hopper and covered by the mesh.
The unique circulation system reduces the breakage of bread bran or snowflake bran.
Product parameter
| Model | HKSKJ600 |
| Belt speed | 3~18m/min |
| Input height | 870~970mm |
| Output height | 1000±50mm |
| Power | 4.1kw |
| Belt width | 600mm |
Product features and applications
1.The amount of bread bran or snowflake bran can be adjusted to achieve different requirements of coating;
2.Powerful fan and vibrator to remove excess powder; Easy to operate and adjust;
3.Automatic Breading Machine can be used with forming machine, sizing machine, frying machine, etc., so as to achieve continuous production;
4.Suitable for uniform coating of chicken, beef, pork, fish and shrimp and other products.
Product details introduced multi-directional display
1.The open and close screw makes the cleaning process easier.
2.Special mesh belt powder technology, uniform and reliable.
3.The integrated operation panel can adjust a variety of parameters to cope with a variety of product production environments, and has an observation window to check product status in real time.
4.The Siemens inverter can adjust the conveyor belt speed and has a self-protection system,when the current and voltage are abnormal, the machine automatically stops and displays the fault code to avoid burning out electrical parts and motors
5.All oil-free bearings imported from Germany are used.
Why Choose the Automatic Breading Machine from Henco
Even crumb coverage is what decides whether a breaded nugget, patty or croquette looks right and fries consistently. The automatic breading machine spreads crumbs across a moving belt while product passes over it, so every piece picks up the same coating without hand work. It sits between the batter machine and the fryer in a typical coating line.
How the Automatic Breading Machine Works
Product leaves the battering stage wet and passes over a bed of circulating crumb. A top spreader and a recirculating conveyor keep crumb in contact with the surface, and the excess returns to the hopper for reuse. Because the crumb bed is continuously refreshed, coating weight stays stable across a shift instead of thinning out as the crumb compacts.
Adjusting the Coating to Your Product
Belt speed, crumb bed depth and the spreader height are all adjustable, so the same machine covers a fine crumb for fish fingers and a coarse crumb for chicken nuggets. Changeover between products takes minutes and needs no tools, which matters when one line runs several products on the same day.
Hygiene and Easy Cleaning
Crumb residue turns stale and attracts pests if it is left in place. The hopper, belt and spreader of our breading machine are stainless steel and lift out for cleaning at the end of the shift, and the frame has no pockets where crumb can collect. That keeps allergen changeovers and hygiene audits straightforward.
Installation, Training and After-Sales Support
Every machine is test run before shipment with the crumb type you use. Our engineers advise on how the breading machine connects to your batter machine and fryer, including belt heights and transfer gaps. Operators are trained in adjustment, changeover and cleaning, and spare belts and spreader parts are held in stock.
FAQ: Automatic Breading Machine
What is the difference between a batter machine and a breading machine?
The batter machine applies a liquid batter that makes the crumb stick. The breading machine then applies dry crumb on top. Running both in sequence is what gives a nugget or patty its even, crunchy coating.
How to stop crumb from building up on the belt?
Keep the crumb bed at the recommended depth, run the recirculation continuously, and clean the belt each shift. Crumb build-up usually comes from too deep a bed or from crumb that has picked up moisture from the batter stage.
Can the machine run a fine crumb for fish products?
Yes. Fine crumb needs a shallower bed and a slower spreader setting, both of which are adjustable on the same machine, so fish and poultry products can share one line.
What is the delivery time and warranty?
Standard machines normally ship within 15 to 30 working days and customized configurations in 30 to 60 working days, with a 12-month warranty and spare parts support from our engineering team.
Materials and Corrosion Resistance
Food contact parts on this machine are made in grade 304 stainless steel, which contains about 18–20% chromium and 8–10.5% nickel. Those two elements are what give the surface its corrosion resistance and its ability to be cleaned between production runs.
Where the product being processed is high in salt, or where the machine is washed with aggressive cleaning chemicals, we build in grade 316 instead. Grade 316 adds roughly 2–3% molybdenum, which improves resistance to chloride attack and is the usual choice for seafood and heavily salted products.
Tell us which product you process and how the machine will be cleaned, and we will confirm the correct grade before production. It is a small decision at the order stage and an expensive one to revisit later.